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Pickle Wrap Dip

This is so much easier than the rollups, and it’s sooo good. Your friends will love the tangy flavors, goes great on crackers.

Pickle Wrap Dip

Servings: 24

  •     16 oz cream cheese, softened
  •     12 oz deli-sliced ham, chopped
  •     16 oz baby dill pickles, drained, diced
  •     Ritz crackers

  1.     In a large mixing bowl, combine cream cheese, chopped ham, and diced pickles; mix well.
  2.     Place mixture in the refrigerator for 1 hour, before serving.
  3.     Serve chilled, with crackers.